NYC RESTAURANT WEEK WINTER 2025: Sunday–Friday, January 21–February 9, 2025.
Two-course lunch for $30
CHOICE OF APPETIZER
Crisp Apple & Goat Cheese Salad
mixed greens, roasted red peppers, candied walnuts, citrus dijon
gluten free
Crispy Calamari
marinara, lemon pepper aioli
Cauliflower Hummus
za’atar, petite vegetables, corn chips
gluten free, vegetarian
CHOICE OF MAIN COURSE
Crispy Chicken Sandwich
applewood smoked bacon, pepper jack cheese, chipotle slaw, honeycup mustard, brioche roll
Cochinita Tacos
pulled pork, pickled red onion, radish, lime, cilantro, chips with salsa & guacamole
gluten free
Shaved Brussel Sprouts
blue cheese crumbles, candied cashews, cranberries, tahini maple dressing
Add chicken or sticky tofu$5
gluten free
$30 WINE BOTTLES
Chateau Ste. Michelle, Cabernet Sauvignon, Washington State
$30
Chateau Ste. Michelle, Chardonnay, Washington State
$30
$15 ROTATING COCKTAIL OF THE WEEK
Gratuity and tax not included. Strongly encourage entire table participation. Please alert your server of any food allergies, as not all ingredients are listed on the menu. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
